BONGPYUNG FARM'S - BUCKWHEAT NOODLES 600g

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BUCKWHEAT NOODLES 600g

Buckwheat cold noodle is a kind of coldfood, which is good for grumpy people.Buckwheat noodles are made from 100% Koreanbuckwheat, no artificial additives, no preservatives.

*** The black spots between the noodles arethe appearance of buckwheat husks after crushing the raw buckwheat.

Bongpyeong Buckwheat Products

Bongpyeong is a very clean area inGangwon-do, Korea, famous for buckwheat.

Buckwheat contains a lot of fiber and rutin(a vitamin P), which helps prevent gastrointestinal diseases, high bloodpressure, lung bleeding, etc

August is a sweaty and hot season, which iswhy it is easy to cause digestive problems or loss of appetite. Buckwheat has acool nature and becomes a cold food.

It is said that when people eat buckwheat,the heat and moisture accumulated in the body will dissipate, making the bodylighter and more energetic. That's why Koreans like to eat buckwheat in thesummer.

How to eat?

1) Cook 120g noodles with 800cc water(about 4 cups) for about 3-4 minutes

2) After picking up the noodle, rinse itonce with cold water

3) Can be used with prepared sauce at theend

**According to your personal preference,you can add ice cubes, shallots, mustard etc. The taste will be better.

BONGPYUNG FARM'S - BUCKWHEAT NOODLES 600g︱Made in Korea

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